Since the 1930's, Ackerman
Farms has been growing and
changing to meet the growing
needs of family, community, and
the world at large. From producing
corn, and raising cattle and hogs
in the '30s and '40s, to supplying
Morton's Libby plant with
pumpkins since the late '80's.
In the '50s, pure bred Yorkshire
hogs were added to the farm's
operation, which won Clyde
Ackerman international acclaim
as a breeder. And for his pen of
barrows, at Chicago's 1957 Live
Stock Exposition, he was awarded
further international recognition.
By the '70's, the Ackerman
farming team, "Papa" (Clyde) and
son, John, expanded the farming
operation to include livestock,
acquiring a cow/calf herd and
feedlot cattle.